з : 55 |
ҽ contents
1.ҽ
2.ҽ
3.qc-ǰ
4. (swot)
5.ǰ(qc)
ҽ? ?
̳ λ깰 Ӹ,,,, ߰ ̰ų ƿ Ա ϰ .
⸦ зϿ ƿϰų ó , ٸ ´ .
ҽ з ǰ ҽ (cooked sausage) Ϲݰ ҽ ⸦ ̳
Ǵ ݶ̳ ̽̿ ǰ
ȭ ҽ (emulsion type sausage) , ũǪ, ֵ, Ʈθ(strassbourger), (muchener)ȭƮҽ, ξƮ(bockwurst) м ҽ (coarse ground type sausage) ҽ(polish sausage) սθ(regensburger) ⸦
̳ 庸 ū ̽̿ ǰ
ȭ ҽ (emulsion type sausage) (lyoner) γ(bologna) ֺξƮ(gelbwurst) Ʈ(meat loaf) м() ҽ ܷ ҽ(beer sausage) ξƮ(jagdwurst) Ƽѷ ҽ(tiroler sausage) ũī(krakauer), Ʈ ̴ ҽ ܷ (beer ham), Ʈ, ¸ Ÿ(mortadella) λ깰 ҽ ҽ(liver sausage): Է 10~30% ߶Դ(spreadable) ҽ з Ǽҽ(blood sausage) Ƣ(turinger) Ǽҽ ҽ(black sausage) ҽ(jelly sausage): ̳ Ƽ ǿ Բ ̽̿ ó ǰ ġ (head cheese), , (preb sack), (sulz), ܵ(corned beef) ܵũ(corned pork) ҽ ҽ (raw sausage) ķ ҽ (fresh sausage)
̳ 忡 Ͽ ٷ ҿ ų ҿ ǰ ÷ ǰ
ҽ
(nurnberger grill sausage) Ƽѷ(tiroler) ҽ Ƣ(turinger) ҽ
ҽ (dry sausage) ȭ ҽ (emulsion type sausage) ߶Դ ҽ (spreadable sausage) ξƮ(teewurst), ƮξƮ(mettwurst) ܴ ҽ (sliceable sausage) 긣(cervelat) м ҽ (coarse ground type sausage) ȿҽ (salami) δ(pepperoni) Ʈ(landjager) Ӽҽ(summer sausage) ʸ(chorizo) īٳġ(cabanossi) ȿҽ Ƽ(salametti) : ¸, 밡, , Ҷ ҽ ҽ ҽ
ڵ ,Ӹ λ깰 óϱ .
̿ ִ κ( â ) λ깰 ̿ .
ҽ ̽ âڸ̿
ó, λ깰 ʰ ַ
âڳ ΰ ̽ .
ҽ ô(bc 1 )
.ұݿ ƿϿ Ų ε ߴ ϳ̸ ǰ.
ô(bc xxxx.xx.xx)
߱ Ұ⳪ Ŀ ұ, , , ÷Ͽ âڿ ϴ ̿ߴٴ ִ.
ҽ bc 9
ȣν ̾ơ âڿ ä Ծٰ ϴ .ҽ Ȯ . ( )