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열처리용어 해설(8): 3 page l 1,000원

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학회및 회원소식: 3 page l 1,000원

과산화수소(H〈sub>2〈/sub>O〈sub>2〈/sub>)의 농도에따른 디젤오염토양의 분해특성: 8 page l 4,000원

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18 p
and Tiger Nut Galsu Drink on Fibroblasts(Hs68) and Keratinocytes(HaCaT)

The present study aimed to investigate the effects of skin care foods on the synthesis of pro-collagen type Ⅰ C peptide and suppression of matrix metalloproteinase (MMP)-1 secretion through an in vitro study using fibroblasts (Hs68 cells) and keratinocytes (HaCaT cells). Among the three skin care foods developed in this study, three beans cookie and avocado yoghurt influenced the production of

농학분야 | 18 page | 조회 2건 | 등록자 cp**si | 5,300원 | 등록일 2019.09.09

태그: Effects, Avocado, Yoghurt, Three, Beans, Cookie, Tiger, Nut, Galsu, Drink, Fibroblasts, Hs68, Keratinocytes, HaCaT

7 p
Effects of Heat-treated Bovine Lactoferrin onthe Growth of Lactococcus lactis subsp.cremoris JCM 20076

This study investigated the effects of heat-treated and non-heat-treated bovine lactoferrin on the growth of Lactococcus lactis subsp. cremoris JCM 20076. The addition of heattreated and non-heat-treated bovine lactoferrin in adjusted MRS medium stimulated the growth of Lc. cremoris JCM 20076. Heat-treated bovine lactoferrin had a greater impact on the growth of Lc. cremoris JCM 20076 compared

농학분야 | 7 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: Effects, Heat, treated, Bovine, Lactoferrin, Growth, Lactococcus, lactis, subsp, cremoris, JCM

6 p
Organoleptic ProfilesofKefir and Yogurt Supplemented with Various Concentrations of Mentha piperita's(Peppermint) Oil

The objective of this study was to evaluate the organoleptic profiles of Kefir and yogurt supplemented with Mentha piperita s (peppermint) oil. The organoleptic profiles of Kefir and yogurt were evaluated by 15 trained panelists between 20 to 50 years of age. The products of Kefir and yogurt were prepared with Mentha piperita s oil at concentrations of 0%, 0.1%, 0.3%, 0.5%, and 1.0%. Taste,

농학분야 | 6 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: Organoleptic, Profiles, Kefir, Yogurt, Supplemented, Various, Concentrations, Mentha, piperita, Peppermint, Oil, Preliminary, Study

7 p
andKefir Supplemented with Various Concentrations ofAronia melanocarpa(black chokeberry) Powder

Aronia melanocarpa (black chokeberry) powder containing various bioactive compounds is widely used in the food industry. We examined the sensory attributes (taste, color, flavor, texture, and overall acceptability) of market milk, yogurt, and Kefir containing different concentrations of Aronia melanocarpa powder. In market milk, the scores of all categories except color were the same or

농학분야 | 7 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: Sensory, Attributes, Market, Milk, Yogurt, Kefir, Supplemented, Various, Concentrations, Aronia, melanocarpa, black, chokeberry, Powder, Preliminary, Study

8 p
프로바이오틱스의 기능성과 안전성

Probiotics stabilize intestinal microflora, reduce constipation, reduce decay by inhibiting harmful bacteria, and prevent diseases. Probiotics have also been studied for their possible roles in immune activation, treatment of cancer, remediation of cholesterol, treatment of diabetes, alleviation of allergies, and relief of lactose intolerance. However, recent data concerning the side e

농학분야 | 8 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: 프로바이오틱스, 프로, 바이오, 틱스, 기능성, 기능, 안전성

11 p
유산균의 곰팡이억제 활성

Food spoilage by fungi is responsible for considerable food waste and economical losses. Among the food products, fermented dairy products are susceptible to deterioration due to the growth of fungi, which are resistant to low pH and can proliferate at low storage temperatures. For controlling fungal growth in dairy products, potassium sorbate and natamycin are the main preservatives used,

농학분야 | 11 page | 조회 2건 | 등록자 cp**si | 4,600원 | 등록일 2019.09.09

태그: 유산균, 곰팡이, 곰팡, 억제, 활성

1 p
Erratum to: 우유의 열처리가 우유품질과 영양가에 미치는 영향: Ⅲ. 우유 열처리에 의한 병원균 사멸

제목 : Erratum to: 우유의 열처리가 우유품질과 영양가에 미치는 영향: Ⅲ. 우유 열처리에 의한 병원균 사멸효과저자 : 문용일 ( Yong-ii Moon ) , 정지윤 ( Ji Yun Jung ) , 오세종 ( Sejong Oh )발행학회 : 한국유가공학회(구 한국유가공기술과학회)발행정보 : Journal of Milk Science and Biotechnology 37권 1호발행년도 : 2019

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: Erratum, 우유, 열처리, 우유품질, 품질, 영양가, 영향, 병원균, 사멸효과, 사멸, 효과

1 p
Erratum to: 우유의 열처리가 우유품질과 영양가에 미치는 영향: II. 열처리에 의한 우유의 미생물 사멸

제목 : Erratum to: 우유의 열처리가 우유품질과 영양가에 미치는 영향: II. 열처리에 의한 우유의 미생물 사멸효과저자 : 김광현 ( Kwang-hyun Kim ) , 박대은 ( Dae Eun Park ) , 오세종 ( Sejong Oh )발행학회 : 한국유가공학회(구 한국유가공기술과학회)발행정보 : Journal of Milk Science and Biotechnology 37권 1호발행년도 : 2019

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: Erratum, 우유, 열처리, 우유품질, 품질, 영양가, 영향, 미생물, 사멸효과, 사멸, 효과

12 p
I.고령자 영양실태 및 고령자용 식품현황

The elderly often experience difficulty while eating; this can include physical problems, such as chewing and swallowing. Furthermore, their salt intake can be high due to a diminished sense of taste and smell. This can result in a reduction in calorie intake and subsequent malnourishment. Currently, the number of food products available in the market that are targeted specifically at the ol

농학분야 | 12 page | 조회 2건 | 등록자 cp**si | 4,700원 | 등록일 2019.09.09

태그: 고령자, 영양강화, 영양, 강화, 유제품, 개발, 영양실태, 실태, 고령자용, 고령, 자용, 식품, 현황

12 p
효모추출물이첨가된 요구르트에서 프로바이오틱 세균의 활성

The effects of yogurt supplementation with enzyme-bioconverted ginseng (EBG), ascorbic acid, and yeast extract on the bacterial counts of Streptococcus thermophilus, Lactobacillus acidophilus LA-5, and Bifidobacterium BB-12 were investigated to develop healthy yogurts with high probiotic counts during storage. In addition, the colors and viscosities of the yogurts were determined. EBG, as

농학분야 | 12 page | 조회 2건 | 등록자 cp**si | 4,700원 | 등록일 2019.09.09

태그: 효소처리인삼, 효소, 처리, 인삼, 아스코르브산, 효모추출물, 효모, 추출물, 첨가, 요구르트, 프로바이오틱, 프로, 바이오틱, 세균, 활성

8 p
Lactobacillus salivarius MG242의 열전처리시생존율 증진 및 항 캔디다

Vulvovaginal candidiasis is a major urogenital infection in women. Lactobacilli are important in maintaining vaginal health. In the present study, the effect of heat adaptation at 47∼52℃ prior to heat stress at 60℃ in improving the viability of Lactobacillus salivarius MG242 was examined. L. salivarius MG242 has antifungal effects against Candida albicans. Heat-adapted cells had a higher survi

농학분야 | 8 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: Lactobacillus, salivarius, MG242, 전처리시, 전처, 리시, 생존율, 증진, 캔디, 효과

9 p
유아분변에서 분리한 비피도박테리아의 프로바이오틱스 기능성

Bifidobacteria are a prototype probiotic, which normally inhabit the intestinal tract of humans. In the present study, four species of Bifidobacterium isolated from the feces of infants were characterized. The tolerance for acid or bile salt, autoaggregation, and antibiotic resistance of the bacteria were examined. The four species were resistant to low pH, bile salts, and up to 3% bile a

농학분야 | 9 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: 유아, 분변, 분리, 비피도박테리아, 비피도, 박테리아, 프로바이오틱스, 프로, 바이오, 틱스, 기능성, 기능, 연구

6 p
발효유의 혈중콜레스테롤 조절 기능과 발효유 기능성에 대한 장내 균총 구성

Fermented milk has been developed with its functionalities, and its health-promoting ability has been spotlighted due to its relationship with diseases such as cancer, cardiovascular disease, and diabetes, and gut microbiota. As national burden of cardiovascular disease increases over time, there is a need to prevent hypercholesterolemia. To achieve that, gut microbiota, which is altered

농학분야 | 6 page | 조회 2건 | 등록자 cp**si | 4,000원 | 등록일 2019.09.09

태그: 발효유, 혈중, 콜레스테롤, 조절, 기능, 기능성, 대한장내, 대한, 장내, 균총, 구성, 영향

12 p
모유 미생물총에 대한고찰

A common belief is that human milk is sterile. However, the development of culture-independent molecular methods, especially Next Generation Sequencing, has revealed that human milk harbors diverse and rich bacterial communities. Although studies aimed at characterizing the microbiota of human milk have produced different findings, Staphylococcus and Streptococcus are presumed to be normal

농학분야 | 12 page | 조회 2건 | 등록자 cp**si | 4,700원 | 등록일 2019.09.09

태그: 모유, 미생물총, 대한, 고찰

1 p
오염된 중금속 및 Rhizosphere 토양으로부터 분리 된 미생물에 의한 Siderophores 생산의 비교

Although siderophores are induced primarily in response to iron deficiency, soil and other ecological factors can affect this process. This study was to evaluate the production of siderophores by different microbial species isolated from heavy metal contaminated and uncontaminated soils. More than thirty fungal strains were isolated from heavy metal contaminated and rhizosphere uncontaminated

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 오염, 중금속, Rhizosphere, 토양, 분리, 미생물, Siderophores, 생산, 비교

2 p
상승온도 처리에 의한 논과밭 용수의 질소변화

Temperature increases due to climate change are affecting various sectors of agriculture. Elevated temperatures can affect the growth and yield of crops and can also affect the utilization efficiency of nutrient input materials such as soil nutrients, chemical fertilizers, and compost. The outflow of non-point pollutant sources from farmlands is strongly influenced by physical factors such as

농학분야 | 2 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 상승온, 상승온도, 상승, 온도, 처리, 용수, 질소변화, 질소, 변화

2 p
윤작재배지에서 작물생산성 개선과 토양 질 보존을 위한 적합한 바이오차 시용 수준조사

A field experiment was carried out to investigate crop productivity, emissions of CO2 and N2O, and soil quality from upland condition treated with compost and biochar (BC) derived from soybean stalk at various rates during crop growing seasons in corn-Chinese cabbage rotation system. The BC derived from soybean stalk was applied at rates of 5, 10, 15, and 20 t ha-1 with compost (BC5, BC10

농학분야 | 2 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 윤작재배지, 윤작, 재배지, 작물, 생산성, 개선, 토양, 보존, 적합, 바이오차, 시용, 수준, 조사

1 p
과거 환경변화 유추를 위한 나무나이테 내 중금속 농도 변화

In order to evaluate the precision and accuracy using LA-ICP/MS, thirty major and trace elements were analyzed with 3 USGS SRMs. And we investigated correlation between metal concentrations in five species tree-ring and ambient air heavy metal pollution history in ambient air. Total thirty major and trace elements in three USGS basalt glass reference materials, BIR-1G, BCR-2G and BHVO-2G wer

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 과거, 환경변화, 환경, 변화, 유추, 나무, 나이테, 중금속, 농도, 연구

1 p
생물계면활성제 생산 효모의특성

Biosurfactants (BSs) have recently been recognized as consequential biotechnological products in pharmaceutical, cosmeceutical, and potential food applications owing to their low toxicity, specificity, and biodegradability. In recent years, increasing significance has been placed on the environmental impacts of chemical surfactants. BSs produced by microorganisms such as yeast are thought

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 생물계면활성제, 생물, 계면, 활성제, 생산, 효모, 특성

1 p
제주용암동굴의 미생물다양성

As part of the Cultural Heritage Administration project, we have been evaluating microbial diversity in Jeju volcanic caves. It is aiming to provide microbial diversity of the caves, about which little is known. Samples were collected from Manjang (MJ) Cave and Yongcheon (YC) Cave, while they may play roles in the subsurface ecosystem. It is to analyze microbiome found in lava tube from two

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 제주, 용암동굴, 용암, 동굴, 미생물다양, 미생물, 다양, 미생물다양성, 다양성

1 p
콩에서품종에 따른 미세먼지 흡착률의 차이

Airborne particulate matter (PM) become a serious threat to climate, environment, and public health. To reduce PM concentration in the air, phytoremediation could be alternative and cost-efficient strategy. PM could absorbed into plants through foliar organ by 4 steps, absorption to leaf surface, translocation into leaf cell, dispersion into entire plant, and accumulation into specific p

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 품종, 미세먼지, 미세, 먼지, 흡착률의차이, 흡착, 률의, 차이

1 p
MS를 이용한 벚나무속 과일의 페놀산 특성 비교

Phenolic acids are widely distributed in plants. Especially, fruits may play a important role in preventing several diseases as phenolics rich source. In this study, phenolic composition and concentration of the Prunus genus were evaluated using ultra performance liquid chromatography with diode array detection and quadrupole time-of-flight mass spectrometric system (UPLC-DAD-QToF/MS). In pos

농학분야 | 1 page | 조회 3건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: UPLC, DAD, QToF, 이용, 벚나무, 과일, 페놀산, 특성, 비교

1 p
MS를 이용한 농산물중 이미다졸리논계 농약의 시험법 개발

Imidazolinone herbicides (Imazapyr, Imazalil, Imazamox, Imazaquin, Imazapic, Imazamethabenzmethyl and Imazethapyr) control weeds by inhibiting the enzyme acetohydroxyacid synthase(AHAS), also known as acetolactate synthase (ALS). AHAS is critical enzyme for the biosynthesis of branched chain amino acids in plants. Currently, each individual analytical method for Imidazoline herbicides is

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 이용, 농산물, 이미다졸리논계, 농약, 시험법, 개발

1 p
쌀된장첨가식이가 흰쥐의 혈청 효소활성에 끼치는

These studies were carried out to investigate the effects of Rice Doenjang (RD), and Powder Rice Doenjang (PRD) added to the diet on the protein, glucose, and enzyme activities in serum of rats. Ninety six males of Sprague-Dawley (aged 4 weeks, ♂) strains were used for this experiment. These experimental group were consisted of 8: a normal group, a control group fed experimental diet, 3 R

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 쌀된장, 첨가식이, 첨가, 식이, 흰쥐, 혈청, 효소활성, 효소, 활성, 영향

1 p
축·수산물중 폴리브롬화비페닐류 모니터링

Polybrominated biphenyls (PBBs) are a class of brominated hydrocarbons with 209 possible compounds, referred to as PBB congeners. PBBs are lipophilic compounds with a low vapour pressure and low water solubility which decreases with increasing degree of bromination and chemically stable, persistent in the environment and bioaccumulative. Especially, hexabrominated bipheyls (HBBs) of PBBs are

농학분야 | 1 page | 조회 2건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 수산물, 폴리브롬화비페닐류, 모니터링

1 p
고온고압처리에 따른 인진쑥(Artemisia capillaris Thunberg)과 쑥갓(Chrysanthemum coronarium L.)내 Caffeoylquinic Acid 유도체의 변화

Capillary wormwood (Artemisia capillaris Thunberg) and crown daisy (Chrysanthemum coronarium L.) belonging to Family Asteraceae have been regarded as traditional medicinal herbs for preventive effects against chronic diseases including vascular disease, diabetes mellitus, and obesity. These plants are known for major resource of diverse caffeoylquinic acid (CQA) derivatives and flavonoid glyc

농학분야 | 1 page | 조회 4건 | 등록자 cp**si | 1,000원 | 등록일 2019.09.09

태그: 고온고압, 고온, 고압, 처리, 인진쑥, Artemisia, capillaris, Thunberg, 쑥갓, Chrysanthemum, coronarium, Caffeoylquinic, Acid, 유도체, 변화

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